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The restaurant of the House of Latin America Nothing indicates that behind the portal of 217, boulevard Saint-Germain nestles a restaurant with a confidential atmosphere. The decoration signed by the Argentinian artist and architect Pablo Reinoso evolves all in finesse: white tablecloths and gray dishes can be illuminated by the suspensions Here Comes the Sun. Thierry Vaissière, chef of the place for three years, gives a new impetus to the kitchen by proposing ceviches and pizzas without dough. The House of Latin America, 217, boulevard Saint-Germain, 75007 Paris
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